The first recipe! Susie actually made this first for her kids (I did the research though). The first night it didn't go over very well, but when the kids had it as leftovers, they ate it all up. I've also made this for my boyfriend, with some changes.
Ranch Cheddar Chicken
Ingredients:
¼ Cup Ranch Dressing
1 T Flour
¼ Cup Sharp Cheddar Cheese, shredded
¼ Cup Parmesan Cheese, grated
4 Boneless, skinless chicken breasts
Combine flour with ranch dressing in shallow bowl. Coat each chicken breast with dressing mixture. Place on ungreased baking pan. Sprinkle cheeses on chicken. Bake at 375 degrees for 25 minutes or until juices run clear.
When I made this for my boyfriend, he didn't have flour in his apartment. He did have bread crumbs though, which worked really well. This has turned into one of those recipes where you don't have to measure anything... Thicken dressing, coat chicken, load chicken with a TON of cheese, and bake until done. Super easy, and the ingredients are always in the kitchen.
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